Strawberry Angel Kiss Cookies

How about something sweet for your little angels this Valentines Day?
These super soft and chewy cookies are light and fluffy and make delicious valentine treats for everyone. My daughter and I used to make these on special days when it was rainy and dreary out because they are super easy and very tasty. They are so light we named them angel kiss valentine cookies because she said it was like every cookie was kissed by a sweet angel. (She wasn’t aware they batter was made was made with angel food cake) so the name stuck! These are terrific cookies to make with your little one and fun to give away on Valentines Day as well with their pretty pink color. (Just a note: You can use different types of preserves also- they are great with sugar free preserves as well!)

Ingredients:

1 (16 oz.) package Angel Food Cake
3/4 cup Strawberry Fruit Preserves
3 tablespoons mini semi-sweet chocolate chips
No-Stick Cooking Spray

Directions:

Heat oven to 325°F. Coat baking sheet with no-stick cooking spray.

Beat together cake mix and preserves (do not add water) at low speed of electric mixer 1 minute or until evenly moistened. Continue to beat an additional 1 minute. Stir in chocolate chips.

Drop by rounded tablespoonfuls onto prepared baking sheet.

Bake 10 to 12 minutes or until tops are just lightly browned. Cool 1 minute on baking sheet. Place on cooling rack to cool completely. Cookies will be soft and chewy.

Tip: Store between sheets of wax paper to keep from sticking together.